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Canal House Cooking Volume N° 7: La Dolce Vita - eBook - adapmotmiref.gq

These two women believe that the everyday practice of simple cooking and the enjoyment of eating are two of the greatest pleasures in life. Melissa Hamilton is a renowned food stylist and cofounder of Canal House. She previously worked at Saveur , which she joined in , as the test kitchen director, and was its food editor for many years.

La Dolce Vita - José Luis "Puppy" López

She has developed and tested recipes and styled food for both magazines and cookbooks, including those by acclaimed chefs John Besh, Michael Psilakis, Roberto Santibanez, and David Tanis. She works with Christopher Hirsheimer on Canal House Cooking , for which the two do all of the writing, recipes, photography, design, and production.

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Christopher Hirsheimer is an award-winning photographer and cofounder of Canal House. Her experience includes establishing a publishing venture, running a culinary and design studio, and publishing an annual series of three seasonal cookbooks titled Canal House Cooking. Prior to starting Canal House in , in Lambertville, New Jersey, Hirsheimer was the executive editor of Saveur, which she cofounded in , and the food and design editor of Metropolitan Home.

She works with Melissa Hamilton on Canal House Cooking , for which the two do all of the writing, recipes, photography, design, and production.

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Convert currency. Add to Basket. Compare all 7 new copies. Book Description Canal House, Condition: New. More information about this seller Contact this seller. Never used!.


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